Sudbury

Gyro style, served over a bed of greens with tahini sauce

Rolled with ground beef, rice, and spices

Vegetarian kibbee, served with side salad

Eggplant, onion, chickpeas, in a tomato sauce

Baked kibbee and stuffed grape leaves

Vegetarian grape leaves

Chicken or beef sautéed with peppers & onions in a garlic lemon sauce

Baked, served with sautéed vegetables

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